A recent surge in rye whiskey's popularity has led to an increase of brands in the marketplace. With most of it sourced from the Midwest, Bender's comes from north of the border, where they know a thing or two about rye.
Aged between 5 and 8 years and blended in small batches, this rye has developed notes of creamy vanilla, crisp red apple and cinnamon. Spicy clove and brown sugar coat the palate and continue long into the smooth finish.
This is a top contender for a house brown!